2009 Pinot Noir Santa Barbara County


The 2009 Santa Barbara County bottling is a delicious three vineyard blend, combining four different clonal selections. The heritage Pommard clone from Julia's Vineyard in the Santa Maria Bench. Dijon clone 777 & Swiss clone 2A from Sierra Madre Vineyard in the foggy Santa Maria Valley corridor, and Dijon clone 115 and Swiss clone 2A from Premier Vineyard in the Los Alamos Valley.

Aged for sur lees in 35% new French Oak & 65% seasoned French Oak barrels. Bottled unfined & unfiltered.

440 cases produced.